Description
Whipped Pink Lemonade is a refreshing and creamy twist on classic lemonade, perfect for hot summer days. This delightful beverage combines the tangy flavors of pink lemonade with the richness of sweetened condensed milk, all whipped up into a smooth and frothy drink.
Ingredients
Scale
For the Whipped Pink Lemonade:
- 1 cup pink lemonade (chilled)
- 1/2 cup sweetened condensed milk
- 1 cup ice
- 1/2 cup whipped topping (plus more for garnish)
- 1 tablespoon lemon juice
- pink food coloring (optional)
Instructions
- Blend the Ingredients: In a blender, combine pink lemonade, sweetened condensed milk, ice, whipped topping, and lemon juice. Blend until smooth and creamy.
- Add Color: Add a drop of pink food coloring if desired for a deeper pink hue.
- Serve: Pour the mixture into glasses and top with a dollop of whipped topping. Serve immediately.
Notes
- For a dairy-free version, use coconut condensed milk and a dairy-free whipped topping.
- Freeze the mixture into popsicle molds for a fun summer treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 210
- Sugar: 28 g
- Sodium: 70 mg
- Fat: 6 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 0 g
- Protein: 3 g
- Cholesterol: 15 mg
