Description
A delicious and easy-to-make Sloppy Joe Bubble Up Casserole that combines savory ground beef and vegetables with flaky biscuit dough and melted cheddar cheese. This comfort food casserole is perfect for family dinners and serves 6 in just 40 minutes.
Ingredients
Scale
Main Ingredients
- 1 lb ground beef
- 1/2 cup diced onion
- 1/2 cup diced green bell pepper
- 1 can (15 oz) sloppy joe sauce
- 1 can (16.3 oz) refrigerated biscuit dough, cut into quarters
- 1 1/2 cups shredded cheddar cheese
- Salt and pepper to taste
- 1 tablespoon olive oil (for sautéing)
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish to prevent sticking.
- Sauté Beef and Vegetables: In a skillet over medium heat, heat olive oil. Add the ground beef, diced onion, and green bell pepper. Cook for about 5-7 minutes until the beef is browned and the vegetables have softened. Drain any excess fat.
- Add Sauce and Season: Stir in the sloppy joe sauce and season with salt and pepper to taste. Mix well to combine all flavors.
- Prepare Biscuit Base: Place the quartered biscuit dough evenly across the bottom of the greased baking dish.
- Assemble Casserole: Pour the sloppy joe mixture evenly over the biscuit dough pieces, ensuring they are well-coated.
- Add Cheese Topping: Sprinkle shredded cheddar cheese evenly over the top of the casserole.
- Bake: Bake in the preheated oven for 25-30 minutes, or until the biscuit dough is golden brown and cooked through, and the cheese is bubbly and melted.
- Cool and Serve: Remove from the oven and let the casserole cool for a few minutes before serving to allow it to set and for safer eating.
Notes
- You can substitute ground turkey or chicken for a leaner option.
- If you like it spicy, add a dash of hot sauce or chopped jalapeños to the sauce mixture.
- Using refrigerated biscuit dough saves time and adds a flaky texture.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American