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Microwave Peanut Brittle Recipe


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4.1 from 43 reviews

  • Author: admin
  • Total Time: 15 minutes
  • Yield: 6 servings 1x

Description

This quick and easy Microwave Peanut Brittle recipe delivers a classic sweet and crunchy treat made with sugar, corn syrup, peanuts, and a hint of vanilla, all prepared effortlessly in the microwave within 15 minutes, perfect for satisfying your candy cravings at home.


Ingredients

Scale

Ingredients

  • 1 cup white sugar
  • 1/2 cup light corn syrup
  • 1 cup unsalted dry roasted peanuts
  • 1 teaspoon butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda

Instructions

  1. Combine sugar and corn syrup: In a microwave-safe bowl, stir together 1 cup white sugar and 1/2 cup light corn syrup until well blended.
  2. Initial microwave heating: Microwave the mixture on high for 4 minutes to begin dissolving the sugar and creating the base syrup.
  3. Add peanuts: Stir in 1 cup unsalted dry roasted peanuts evenly into the hot syrup.
  4. Second microwave heating: Microwave on high for an additional 3 1/2 minutes to roast the peanuts and cook the mixture further.
  5. Add butter and vanilla: Stir in 1 teaspoon butter and 1 teaspoon vanilla extract to enhance flavor and microwave for 1 1/2 minutes to incorporate.
  6. Incorporate baking soda: Add 1 teaspoon baking soda and stir vigorously until the mixture becomes light, foamy, and aerated, which helps create the brittle texture.
  7. Set the brittle: Pour the hot mixture onto a greased baking sheet and spread it out evenly to cool and harden.
  8. Break and serve: Once cooled and hardened, break into pieces and enjoy your homemade microwave peanut brittle.

Notes

  • Use a microwave-safe bowl large enough to prevent overflow as the mixture will bubble while cooking.
  • Be careful when handling the hot syrup to avoid burns.
  • You can substitute light corn syrup with golden syrup or honey, though texture might vary slightly.
  • Store peanut brittle in an airtight container at room temperature to maintain crispness.
  • For a nut-free alternative, omit peanuts and consider adding seeds or puffed rice.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Microwaving
  • Cuisine: American