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Mango Kiwi Smoothie Recipe

Mango Kiwi Smoothie Recipe


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4.7 from 27 reviews

  • Author: admin
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Diet: Vegetarian, Gluten-Free

Description

Indulge in the refreshing and tropical flavors of this Mango Kiwi Smoothie. Packed with the goodness of mango, kiwi, and banana, this creamy smoothie is a perfect way to start your day or refuel after a workout.


Ingredients

Frozen Mango Chunks:

1 cup

Ripe Kiwis, peeled and sliced:

2

Banana:

1

Greek Yogurt (plain or vanilla):

½ cup

Orange Juice or Coconut Water:

½ cup

Honey or Agave Syrup (optional):

1 tablespoon

Lime Juice (optional):

½ teaspoon


Instructions

  1. Combine Ingredients: In a blender, combine frozen mango, kiwi slices, banana, Greek yogurt, and orange juice.
  2. Blend: Blend until smooth and creamy.
  3. Adjust Sweetness: Taste and add honey or agave syrup for more sweetness, and lime juice for a tangy flavor. Blend again.
  4. Serve: Pour into glasses and enjoy immediately.

Notes

  • For a tropical twist, add pineapple or coconut milk.
  • Great for breakfast or post-workout.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 180
  • Sugar: 22g
  • Sodium: 35mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 5mg