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Lazy Cream Cheese Pickle Roll-Ups Recipe


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4.1 from 40 reviews

  • Author: admin
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

These Lazy Cream Cheese Pickle Rolls are a quick and delicious snack featuring creamy, tangy pickles wrapped in soft tortillas with a flavorful garlic and chive cream cheese spread. Perfect for an easy appetizer or light lunch, they come together in just 10 minutes with no cooking required.


Ingredients

Scale

Ingredients

  • 8 oz cream cheese, softened to room temperature
  • 46 dill pickle spears, drained and patted dry
  • 4 large flour tortillas (or wraps)
  • 1/2 to 1 teaspoon garlic powder, to taste
  • 2 tablespoons fresh chives or green onions, finely chopped (optional)

Instructions

  1. Prepare Your Ingredients: Leave the cream cheese at room temperature for about 10 minutes to soften, ensuring it spreads easily. Drain and pat dry the pickle spears to prevent sogginess inside the rolls.
  2. Spread the Cream Cheese: Lay one tortilla flat on your work surface and spread a generous, even layer of the softened cream cheese over the entire surface of the tortilla.
  3. Add Seasonings and Pickles: Sprinkle garlic powder evenly over the cream cheese. Add the finely chopped fresh chives or green onions if using. Then, place the drained pickle spears in a line along one edge of the tortilla.
  4. Roll Them Up: Carefully roll the tortilla tightly starting from the edge with the pickles, ensuring the roll is secure. Use a little extra cream cheese as a sealant if needed to keep the roll closed.
  5. Slice Into Bite-Sized Pieces: Using a sharp knife, slice the rolled tortilla into approximately 1-inch pieces. For cleaner and easier slicing, refrigerate the rolled tortilla for about 15 minutes before cutting.

Notes

  • Chilling before slicing helps the rolls hold their shape and makes cutting easier.
  • You can substitute flour tortillas with whole wheat or gluten-free wraps if desired.
  • Feel free to experiment with different herbs or spices to customize flavor.
  • This recipe can be easily doubled or tripled for larger gatherings.
  • Keep leftovers refrigerated and consume within 2 days for best freshness.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American