Description
This Air Fryer Sliders recipe delivers juicy, flavorful mini burgers cooked to perfection in just minutes. Ground beef patties seasoned with Worcestershire sauce, liquid smoke, and spices are air fried for a quick and easy meal. Topped with melted American cheese and served on toasted buns with a tangy homemade sauce, these sliders are perfect for game day, parties, or a delicious weeknight dinner.
Ingredients
Scale
For the Sliders
- 1 pound ground beef
- 1 teaspoon Worcestershire sauce
- 1 teaspoon liquid smoke (optional)
- 1 teaspoon seasoned salt
- 1 teaspoon garlic powder
- 4 slices deli style American cheese
- 8 slider buns
- 2–3 tablespoons butter
For the Sauce
- 1/4 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon mustard
- 1 teaspoon white vinegar
- 1/2 teaspoon garlic salt (adjust to taste)
- 1/2 teaspoon chili powder (adjust to taste)
Instructions
- Prepare the burger mixture: In a mixing bowl, combine the ground beef, Worcestershire sauce, liquid smoke, seasoned salt, and garlic powder. Mix well to evenly distribute the seasonings throughout the meat.
- Form the patties: Divide the meat mixture into 8 equal portions. Shape each portion into a small, flat patty suitable for slider buns.
- Cook the patties: Preheat the air fryer to 350°F (175°C). Place the patties in the air fryer basket in a single layer, leaving space between each. Cook for 8-10 minutes, flipping halfway through cooking to ensure even doneness.
- Add cheese and melt: Cut the American cheese slices in half and place a piece on each cooked patty. Return the patties to the air fryer for 1-2 minutes, or until the cheese is melted and bubbly.
- Toast the buns: Spread butter on the slider buns and toast them in a skillet or on a griddle over medium heat until golden brown and slightly crisp.
- Make the sauce: In a small bowl, whisk together mayonnaise, ketchup, mustard, and white vinegar. Season with garlic salt and chili powder to taste, mixing until smooth and well combined.
- Assemble the sliders: Spread the prepared sauce on the toasted buns, then add the cheesy burger patties. Serve immediately and enjoy your delicious air fryer sliders.
Notes
- For best results, avoid overcrowding the air fryer basket to ensure even cooking.
- Adjust garlic salt and chili powder in the sauce according to your spice preference.
- Liquid smoke is optional but adds a smoky flavor to the sliders.
- You can swap American cheese for cheddar or your favorite melting cheese.
- Serve sliders with pickles, onions, or lettuce if desired for extra toppings.
- Prep Time: 5 minutes
- Cook Time: 8-10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
