Description
Indulge in the sweet and caramelized goodness of this delectable Air Fryer Pineapple recipe. With a hint of cinnamon and vanilla, this dish is perfect as a side, dessert, or even a snack. Quick and easy to make, it’s a delightful treat for any occasion.
Ingredients
Scale
Main Ingredients:
- 1 fresh pineapple, peeled, cored, and cut into 1-inch chunks or rings
Seasoning Mixture:
- 2 tablespoons brown sugar
- 1 tablespoon melted butter or coconut oil
- 1 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
- Pinch of salt
Instructions
- Preheat the Air Fryer: Preheat the air fryer to 380°F (190°C).
- Prepare the Pineapple: In a large bowl, toss the pineapple with brown sugar, melted butter, cinnamon, vanilla, and salt until evenly coated.
- Cook in the Air Fryer: Arrange pineapple in a single layer in the air fryer basket. Cook for 10-12 minutes, shaking the basket halfway through, until caramelized and golden.
- Serve: Enjoy warm as a side dish, over yogurt, with ice cream, or as a topping for grilled meats.
Notes
- For a spicier kick, add a pinch of cayenne pepper or chili powder.
- Enhance sweetness by drizzling honey or caramel sauce over the finished pineapple.
- Leftovers can be refrigerated and enjoyed cold or reheated.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Side Dish, Dessert, Snack
- Method: Air Fryer
- Cuisine: American, Tropical
Nutrition
- Serving Size: 1 cup
- Calories: 110
- Sugar: 19g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
